Description
A thin, savoury crepe in South Indian cuisine made from a fermented batter of ground white gram and rice, filled with shredded cheese and chopped onions, served with Sambar daal and chutney
Cheese Onion Dosa
₹135.00
A thin, savoury crepe in South Indian cuisine made from a fermented batter of ground white gram and rice, filled with shredded cheese and chopped onions, served with Sambar daal and chutney
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